Stuffed Potato Boats ~ Happy Cooking - how many times is being sought after by many commpany around us, one of them is Our. they indeed have get used to to take advantage of internet on smartphone to get information to be used insight. Therefore Our give Information related Stuffed Potato Boats is could you make it insight. Try a different spin on baked potatoes with our Stuffed Potato Boats. Full of ham, corn, broccoli and KRAFT Singles, Stuffed Potato Boats are practically bursting with flavor. With a recipe as good as this one, you may not go back to your old potato side dishes.
They're a great comforting side for any dinner! Wash the potatoes and boil them in salted water until half boiled. Do not peel, but cut out a circle from the wide side. we able to cook Stuffed Potato Boats to take advantage of 21 ingredient 9 step. the following the steps for make it.
The ingredients and seasoningsu for cooking Stuffed Potato Boats
- You need 4-5 Potatoes.
- Buddy also needs 1 cup Onion chopped.
- You need to prepare 1 cup Frozen/ fresh peas.
- You need to prepare 1 cup Frozen Sweetcorn.
- capable need to provide too 1 cup Capsicum chopped.
- capable need to provide 1 cup Pepper chopped (orange red).
- capable need to provide too 1 cup boiled rice.
- Also add 1 tsp Olive oil.
- Also add 1 tsp Garlic chopped.
- capable need to provide 1/2 cup Zucchini chopped(optional).
- Please buddy prepare 1 tsp butter.
- Buddy also needs 1/2 tsp Red chilli powder.
- Please buddy prepare 1 tsp Salt.
- Buddy also needs 1 cup Cheese grated.
- Also add For Tomato basil puree.
- capable need to provide 1 Tomato chopped.
- Please prepare 8-10 Basil leaves.
- Also add 2 Garlic cloves.
- capable need to provide too 1/2 tsp Salt.
- Please buddy prepare 1/4 tsp Black pepper.
- You need to prepare 1/2 tsp vinegar.
Prick each potato a few times with a fork, then rub the potato skins lightly with olive oil. Halve the potatoes crosswise, and scoop out the flesh to make a boat or shell. Finely chop the flesh you've scooped out. Add the remaining ¼ cup olive oil to a large skillet over medium heat.
The Instructions how to cook Stuffed Potato Boats
- Peel the potatoes and washed it, cut in half and remove middle portion with spoon to make boat shape.
- Tomato basil purée- Cook everything together in pan for 2 mins and make purée in blender, can use readymade sauce.
- This purée can be store for 1-2 weeks which can use for Pasta, curry and burritos.
- In pan take oil on medium flame, cook onion garlic.
- Add all veggies and spices and cook it 2 mins.
- Add tomato basil purée and rice and mix well, add salt.
- Apply butter on below side of potato and filled the filling in it.
- Baked it at 450 F degree for 15 mins then sprinkle cheese on it.
- Baked again for 5 mins and serve hot with Ranch, sauce.
Potatoes are baked and then hollowed out. The flesh is combined with Cheddar cheese and sour cream and onion dip, and then baked again. Set aside the tops and the innards to make Home Fries for another meal. There are so many ways to change up these zucchini boats! This is a bit of an Italian version with the Italian sausage, tomatoes, breadcrumbs and cheeses.
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