Peanut chikki ~ Happy Cooking - at this moment is being sought after by many people around us, one of them is Our. they indeed have get used to use internet on HP to find information to be used idea. Therefore We give Information around Peanut chikki is could our make it inspiration. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. It is one of the most loved sweet snack across India.
Peanut Chikki is the Indian version of Peanut Brittle. It's made with peanuts, jaggery and nothing else really. It's a staple in Indian homes during winters and one of my personal favorite. my Buddy able cook Peanut chikki to take advantage of 4 ingredient 5 step. this is it the steps for cook it.
The ingredients and seasoningsu for cooking Peanut chikki
- capable need to provide too 1 Cup Peanuts (groundnuts).
- Please prepare 3/4 cup Jaggery (grated).
- capable need to provide 1 tsp Ghee.
- capable need to provide too 4-5 Elaichi (powdered).
Peanut chikki recipe with step by step photos - winter special sweet of crisp peanut brittle. Sharing one more Makar Sankranti special sweet made from peanuts. Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the hard ball stage. This step is the most crucial step and once this is done rightly, then no worries. another step which.
The Step by step how to cooking Peanut chikki
- Ek heavy bottom pan mein peanuts ko 5min ke liye medium flame pe roast karen..
- Thanda hone pe peanuts ki skin hata ke 2-2tukde karlen..
- Pan me ghee garam karen issme gur ko desolve hone tak low flame pe chalate rahen..
- Gur ke desolve hone pe gas band karke issme peanuts aur elaichi powder daalke achhchhe se mix karlen..
- Kisi chakle per failake bailan ke sahayta se patla karen aur manchahe shape me cut karlen..
Growing up, peanut chikki or gajak was one of my favorite winter treats. The appearance of peanut brittle or gajak, til ke ladoo (sesame seeds balls) and pinnies reminded me that Lohri festival is around the corner. Among all the treats, peanut chikki was the most loved one. Chikki is a traditional Indian sweet generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki.
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