Smoked Salmon Chirashi-zushi ~ Happy Cooking - right now is being sought after by many commpany around us, one of them is Our. They already are get used to to take advantage of internet on HP to get information to be used example. Therefore Admin give Information about Smoked Salmon Chirashi-zushi is can my Buddy make it insight. This dish is so simple and easy to prepare, yet very delicious and beautiful. Sushi can be your busy day's dinner. Add some more salad vegetables to make it more refreshing.
Sushi can be your busy day's dinner. Add some more salad vegetables to make it more refreshing. Chirashizushi (ちらし寿司) means 'scattered sushi', and is the easiest kind of sushi to make. you could create Smoked Salmon Chirashi-zushi to take advantage of 12 ingredient 7 step. the following Your way for make it.
The composition for cooking Smoked Salmon Chirashi-zushi
- Buddy also needs Sushi Rice (*Cooked from 180ml x 3 cups uncooked Rice).
- capable need to provide too 1 Avocado.
- You need to prepare 2-3 Eggs.
- Buddy also needs 100 g Smoked Salmon.
- capable need to provide 1-2 Spring Onion.
- You need to prepare Shredded Nori.
- capable need to provide too Roasted Sesame Seeds, Tobiko or Ikura *Optional.
- You need <Mayonnaise Sauce Ingredients>.
- You need to prepare 2-3 tablespoons Japanese Mayonnaise.
- You need 1 teaspoon Soy Sauce.
- capable need to provide too 1 teaspoon Rice Vinegar (or Lemon Juice).
- You need *Note: If you have Ponzu, replace Soy Sauce & Vinegar with the Ponzu.
This version uses two ingredients that anyone should be able to get - smoked salmon, and cucumber. Since the smoked salmon is 'cooked' so to speak, this sushi is great for bentos. This dish is so simple and easy to prepare, yet very delicious and beautiful. Sushi can be your busy day's dinner.
The Instructions how to cook Smoked Salmon Chirashi-zushi
- Cook Sushi Rice. See my 'Sushi Rice' recipe..
- Heat small amount of oil in a fry pan and cook Eggs to make firm scrambled egg. Transfer to a plate..
- Cut Avocado into small cubes, Smoked Salmon into bite size..
- Make Mayonnaise Sauce by mixing all the ingredients..
- Place the Sushi Rice on a plate and add some Avocado, Smoked Salmon and Scrambled Egg to decorate it..
- Place the Mayonnaise Sauce into a plastic bag, cut a bottom corner of the plastic bag to make a tiny hole, then squeeze the Sauce over the Sushi..
- Sprinkle with some finely chopped Spring Onion, shredded Nori and Roasted Sesame Seeds. If you have Tobiko (Flying Fish Roe) or Ikura (Salmon Roe), sprinkle some of them as well and they will make this dish very special..
Add some more salad vegetables to make it more refreshing. Great recipe for Smoked Salmon Chirashi-zushi. Enjoy Sushi Rice with the topping of Smoked Salmon, Avocado and Egg. This dish is so simple and easy to prepare, yet very delicious and beautiful. Sushi can be your busy day's dinner.
That's the discussion or tutorial about Smoked Salmon Chirashi-zushi Thank you for your visit, if you feel this post on this blog helpful, support our by sharing post this site to social media accounts that you have like facebook, instagram, pinterrest, Instagram and others Or Buddy can also mark off this site this with the title Smoked Salmon Chirashi-zushi This post grouped into categories and also this post it is sourced from https://www.cookpad.com ... Happy Cooking :)