Stuffed Fried Tofu ~ Happy Cooking - at the moment is being sought after by many commpany around us, one of them is We. They already are get used to to take advantage of internet on gadget to get information to be used example. Therefore Admin give Information about Stuffed Fried Tofu is can we make it idea. Stuffed and deep fried, these little bricks of tofu are crispy on the outside and soft and delicate on the inside, with a small mound of ground shrimp filling to top it off. Usually, the stuffing in restaurant versions of this dish use a quarter or less of what we have used here, maybe to emphasize the tofu or boost margin, but feel free to put. This recipe for fried & stuffed tofu in tomato sauce is a meatified version of the popular Vietnamese dish of tofu in tomato sauce (or Đậu hũ dồn thịt sốt cà chua).

Stuffed Fried Tofu A recipe for delicious stuffed tofu triangles filled with vegetarian stuffing turns this basic veggie staple into a fancy dish that is great for a light meal or as part of a sushi tray. Serve alongside cooked rice and drizzle the triangles with teriyaki sauce. You might love it when drenched in hot coconut laksa. our could create Stuffed Fried Tofu using tools 12 ingredient 7 step. this is it Your way for cook it.

The composition for cooking Stuffed Fried Tofu

  1. capable need to provide too 4 sheets Fried tofu.
  2. Please prepare 200 g Minced meat (pork or chicken).
  3. Please prepare 50 g Carrot.
  4. You need 10 cm Green onion.
  5. Also add 10 g Oba (Japanese basil, otherwise basil).
  6. Please buddy prepare 200 mL Dashi Broth (A).
  7. Please prepare 2 tbsp Soy sauce (A).
  8. Please prepare 2 tbsp Cooking Sake (otherwise wine) (A).
  9. Please prepare 1 tbsp Sugar (A).
  10. You need to prepare 8 toothpicks (or snap a spaghetti noodle to approximately 8 cm long and make 8 sticks.): You don’t have to remove sticks when you use spaghetti noodle sticks.).
  11. Please prepare Oba (otherwise basil, for topping).
  12. Please buddy prepare Roasted sesame (for topping).

But here, tofu puffs are deep-fried and potato stuffed, and you might love it too. A plate of tofu puffs are first emptied of tofu, then stuffed with a creamy, savoury mixture of mashed potato, rich eggs and soft tofu. Try it, it's a mix cooked in culinary heaven. Tofu is basically protein and water cubes, If you put it in while the oil is hot, you will get hurt by the splashing.

The Instructions how to make Stuffed Fried Tofu

  1. Chop the carrot, the green onion, and the Oba into small pieces..
  2. Cut the fried tofu into halves..
  3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them..
  4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu..
  5. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes..
  6. Cut the Oba into thin strips..
  7. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba..

Just the let it fry on one side until the filling is golden brown. I have been wanting to try a stuffed fried tofu dish for years now. I slightly adjusted your recipe to accommodate what ingredients I possessed and my family loved. I used ground chicken (what was available) and I used already fried tofu pouches (cooked the filling and then stuffed the tofu pockets). It's fried and marinated tofu stuffed with seasoned rice.

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Related : Recipe: Yummy Stuffed Fried Tofu.