Sushi Cake for Festive Occasions ~ Happy Cooking - how many times is being sought after by many community around us, one of them is We. they indeed have get used to use internet on smartphone to looking for information to be used idea. Therefore Our give Information around Sushi Cake for Festive Occasions is could our make it idea. Great recipe for Sushi Cake for Festive Occasions. I came up with this recipe for my child who doesn't like vinegared sushi rice very much, for a birthday celebration. I wanted to make it look luxurious.
Sushi Cake is Sushi Rice molded and decorated with fish and vegetables so it looks like a cake. It is very colorful and festive, and a great dish for a celebration of some sort. I wanted to make it look luxurious. my Buddy can cook Sushi Cake for Festive Occasions using tools 8 ingredient 5 step. the following the steps for cook it.
The ingredients for cooking Sushi Cake for Festive Occasions
- Buddy also needs 1 block Fresh sashimi grade tuna.
- Please prepare 1 block Salmon.
- Also add 1 Salmon roe (optional).
- capable need to provide too 1/2 Cucumber.
- You need to prepare 2 tbsp Soy sauce.
- You need 1 dash Dashi stock granules.
- Please prepare 480 ml Hot cooked white rice.
- You need 1 very small amount Vegetable oil.
Don't use the soy sauce marinade. It is traditionally celebrated with chirashi sushi, which is also known as mixed or scattered sushi. Chirashi sushi is also referred to as bara sushi in Japanese, but what differentiates this layered sushi is that some might refer to it as a festive. Great recipe for Sushi Cake for Festive Occasions.
The Instructions how to cooking Sushi Cake for Festive Occasions
- Tuna thinly slice half of the tuna, and cut the rest into cubes. Salmon thinly slice half of the salmon, and cut the rest into cubes. Cucumber thinly sliced..
- Combine the cubed tuna and salmon from Step 1. Step 1 in a bowl, add the soy sauce and dashi stock granules and mix..
- Coat a separate bowl (flat bottom) with a little vegetable oil. Pack the rice into the bowl, then add the fish from Step 2, and then pack the rice again, pressing down a little..
- Place a plate on top of the bowl from Step 3, and flip over. Shape the thinly sliced tuna and salmon into rose flowers, and add them on top of the rice..
- Arrange some cucumber slices around the fish flowers from Step 4, and it's done. (It looks good if you add some salmon roe around the edges of the plate to taste.).
I came up with this recipe for my child who doesn't like vinegared sushi rice very much, for a birthday celebration. Tags: bento, cake, easy, strawberries, sushi. Related to Recipe: Yummy Cake Sushi for Celebration. Great recipe for Chirashi Sushi (Scattered Sushi). Festive occasions call for chirashi sushi.
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