Hina Matsuri Sushi Hina Dolls and Temari Sushi ~ Happy Cooking - several times is being sought after by many society around us, one of them is you. They already are get used to to take advantage of internet on gadget to get information to be used insight. Therefore Our give Information related Hina Matsuri Sushi Hina Dolls and Temari Sushi is could you make it example. You can make just the dolls or just the rolled sushi, but every piece you add makes it more and more colorful and cute! Great recipe for Hina Matsuri Sushi Hina Dolls and Temari Sushi. I made some sushi for the Doll's Festival.

Hina Matsuri Sushi Hina Dolls and Temari Sushi Usually a set is handed down from generation to generation or the grandparents or parents will buy one for a girl's first Hina Matsuri (初節句, hatsuzekku)! A complete set with traditional dolls can be extremely expensive! You can make just the dolls or just the rolled sushi, but every piece you add makes it more and more colorful and cute! -Please use whatever sashimi and fillings you like. -If you can't get the cut out parts to stick to the sushi, try. our can create Hina Matsuri Sushi Hina Dolls and Temari Sushi using tools 32 ingredient 21 step. this is it step by step for make it.

The spices for cooking Hina Matsuri Sushi Hina Dolls and Temari Sushi

  1. Please prepare Empress and Emperor (4 pieces):.
  2. Also add 280 grams Sushi rice.
  3. capable need to provide too 4 Boiled quail eggs.
  4. You need to prepare 2 sheets Egg crepe (about 14 cm diameter).
  5. Please prepare 1 dash Egg crepe (for the kimono decorations).
  6. capable need to provide 1 to 2 Imitation crab sticks.
  7. Also add 2 slice Ham.
  8. Please prepare 1 sheet Nori seaweed.
  9. You need to prepare 2 Boiled mitsuba.
  10. capable need to provide Pink, yellow, and green rolled sushi (6 pieces):.
  11. Also add 120 grams Sushi rice.
  12. Please prepare 1 Sakura Denbu (mashed and seasoned pink fish).
  13. You need 2 sheets Egg crepe (10 cm diameter).
  14. You need to prepare 2 Pickled mustard leaves.
  15. Buddy also needs Additions:.
  16. You need to prepare 4 1 cm cuts of imitation crab sticks.
  17. You need to prepare 1 Chopped gari (sushi ginger).
  18. capable need to provide 1 Chopped mitsuba.
  19. capable need to provide too 2 Avocado (1 cm chunks).
  20. Also add Decorations:.
  21. You need 1 Imitation crab sticks (shredded into strings).
  22. You need to prepare 1 Egg crepe (cut into strings).
  23. Buddy also needs 1 Nori seaweed (cut into strings).
  24. You need to prepare 1 slice Ham.
  25. You need to prepare 1 dash Chopped egg crepe.
  26. Also add 1 Salmon roe.
  27. Buddy also needs 2 pieces ・Pickled chrysanthemum radish.
  28. You need to prepare Sashimi temari sushi (6 pieces):.
  29. capable need to provide 90 grams Sushi rice.
  30. Please prepare 2 slice Tuna sashimi (thin).
  31. You need 2 slice Squid sashimi.
  32. capable need to provide too 2 Boiled sushi shrimp.

Hina Matsuri Sushi Cake I wanted to make a delicious sushi cake that would make my child and his father happy just looking at it. When decorating, first set the dolls into the cake, then arrange the leaves, then the flowers on top of that, and finally use a spoon to put salmon roe into the gaps. See great recipes for Delicious Hand-Rolled Sushi too! The Hina matsuri originates from an ancient Chinese tradition: Through a magical rite, the evil spirits were transfered into a doll that was placed on a boat and cast away on a river.

The Step by step how to cooking Hina Matsuri Sushi Hina Dolls and Temari Sushi

  1. Emperor and empress: Cut the egg crepes and ham slices in half. Remove the red part of the crab sticks..
  2. Cut the nori seaweed. For the emperor, cut two 5 x 20 cm pieces for the kimono and four 1 x 8 cm pieces for the hair. For the empress, cut two 1.5 cm square pieces and two 1.5 x 10 cm pieces for the hair..
  3. <Emperor's face> Put the egg on a toothpick. Place one piece of the nori on the front and attach the other end to the back, then wrap the other piece around the head horizontally..
  4. <Empress' face> Put the egg on a toothpick. Attach the 1.5 cm square piece of nori to the top of her head, then top with the long piece..
  5. Divide the sushi rice into 4 equal pieces (about 70 g each), then shape them into barrels that are a bit smaller at the top. They should stand about 6 cm tall..
  6. Wrap 2 of the balls with egg crepes, slightly overlapping in the front. Cover with the nori piece for the kimono. Tie with the mitsuba..
  7. Use cutters to cut 6 shapes out of the egg crepe, then attach with a bit of wasabi or mayonnaise (amount separate from listed ingredients). Attach the emperor's head from Step 3..
  8. Wrap the remaining rice balls in egg crepes, then layer the ham slices on top. Tie with the mitsuba..
  9. Cut 8 shapes out with the red parts of the crab sticks from Step 1, then attach with wasabi or mayonnaise (separate from listed ingredients). Attach the empress' head from Step 4..
  10. Tricolor temari sushi: Divide the sushi rice into 6 pieces (20 g each)..
  11. <Pink version> Put 1 piece from Step 10 on top of some plastic wrap, then shape into a ball through the wrap. Make 2. Coat with the sakura denbu powder..
  12. <Yellow version> Put the crab sticks inside of the sushi rice and shape into balls. Make 2..
  13. Put the egg crepe on top of the plastic wrap, top with Step 12, and use the plastic wrap to shape into balls..
  14. <Green version> Put 1 cm of crab sticks inside of the sushi rice and shape into balls. Make 2..
  15. Put the pickled mustard leaves on top of the plastic wrap, top with Step 14, and shape into balls through the plastic wrap..
  16. Garnish the ball sushi with the strips of ingredients to make them look like they're tied together. Cut flowers out of the ham and garnish the sushi balls with the ham..
  17. Temari sushi with sashi slices: Mix together 30 g of the sushi rice with the chopped shiso and divide into 2 balls. Divide the remaining sushi rice into 4 pieces (15 g each)..
  18. <Squid> Put the squid on top of plastic wrap, then top with the shiso-mixed rice ball. Shape into a ball through the wrap. Garnish with salmon roe..
  19. <Tuna> Make a ball of sushi with the chopped gari inside. Place the tuna on top of plastic wrap and top with the sushi rice. Shape into a ball through the plastic wrap, then garnish with egg..
  20. <Shrimp> Roll the avocado chunks into the remaining rice balls. Place the shrimp on top of the plastic wrap, then top with the sushi rice, and shape into a ball through the plastic wrap..
  21. Arrange the sushi and the pickled chrysanthemum radish on plates and enjoy..

The custom was initially known in Japan as the Hina nagashi 「雛流し」 - floating dolls. See more ideas about Hina matsuri, Boys day and Easy japanese recipes. See more ideas about Hina matsuri, Japan and Hina dolls. Doll Festival (Hina-matsuri) Doll Festival (Hina-matsuri). See more ideas about Hina matsuri, Girl day, Japan.

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