Rice kheer ~ Happy Cooking - how many times is being sought after by many user around us, one of them is Our. they indeed have get used to use internet on ponsel to get information to be used example. Therefore Admin give Information related Rice kheer is could our make it inspiration. Kheer recipe with step by step photos. Rice kheer is a favorite Indian dessert made with basmati rice, milk, nuts and saffron. Rice kheer is also one of the most popular kheer variety made in North Indian cuisine along with Seviyan kheer and Phirni.

Rice kheer Rice Kheer recipe is the most famous kheer in North India. Chawal ki Kheer recipe, Rice pudding with detailed step by step photos. Rice Kheer is undoubtedly the King of Kheers! our able to create Rice kheer using tools 6 ingredient 6 step. the following the steps for cook it.

The composition for cooking Rice kheer

  1. capable need to provide 50 gm basmati rice (mogra variety).
  2. You need to prepare 1/2 litre milk.
  3. Please buddy prepare 75 gm sugar.
  4. You need 1 pinch saffron strands.
  5. Please prepare 1 tsp cardamom powder.
  6. capable need to provide too as needed Pistachio flakes, dried rose petals to garnish.

It is made all over India. Made by simmering rice and milk in heavy, large bronze vessels for a long time, this rice kheer has a rich taste and attractive pink colour that comes out of the natural thickening of milk. Rice Kheer Recipe - About Rice Kheer Recipe Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes.

The Step by step how to make Rice kheer

  1. Wash rice trice with water and add enough water & cook in microwave for 10 mins at 80 power level..
  2. In heavy bottom pan add milk and sugar..boil it.on slow flame. After one boil add cooked rice and saffron strands..mix and crush with pavbhaji hand crusher to break cooked rice into smaller particles. Simmer for 20-25 mins, stirring occasionally till the mixture is thick..and rice is more soften..
  3. Add cardamom powder and mix well..
  4. Cool at room temperature and refrigerate for at least 2-3 hours before serving. Garnish with pistachio flakes and dried rose petals..
  5. Serve your guests this delicious Rice kheer as dessert during Diwali party..
  6. If you're serving rice kheer as sweet dish in lunch/ dinner..you can serve it warm..

One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose water, it's the best way to finish off an Indian meal. Kheer is the original rice pudding, which became part of western cuisine through the British.

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