Peanuts chikki ~ Happy Cooking - at the moment is being sought after by many society around us, one of them is We. they indeed have get used to use internet on smartphone to find information to be used example. Therefore Admin give Information about Peanuts chikki is could our make it idea. Peanut Chikki is the Indian version of Peanut Brittle. It's made with peanuts, jaggery and nothing else really. It's a staple in Indian homes during winters and one of my personal favorite.
Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram, sesame, puffed rice, beaten rice, or khobra (desiccated coconut), and other nuts such as almonds. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. you able create Peanuts chikki using tools 5 ingredient 3 step. this is it step by step for make it.
The ingredients for cooking Peanuts chikki
- You need 100 gms roasted peanuts.
- Buddy also needs 1-2 cardamoms.
- Also add As required ghee for greasing.
- You need 100 gms powdered jaggery.
- You need to prepare as needed water.
It is one of the most loved sweet snack across India. Like most kids, mine too love peanut chikki. During our every visit to India either my mom or MIL makes these as my kids love them. Peanut chikki recipe with step by step photos - winter special sweet of crisp peanut brittle.
The Instructions how to cooking Peanuts chikki
- Dry roast the peanuts and keep aside.Take a heavy-bottomed pan on medium flame, and add some water in it. Add jaggery to this pan and stir it with a spoon or spatula until jaggery gets entirely dissolved. Let the jaggery syrup simmer on medium flame, while stirring it frequently. Keep on mixing till the small bubbles appear and it reaches the hard ball stage. Reduce the flame then..
- Now add the peanuts and cardamoms into the pan and remove it from flame. Let this mix cool down a little. Till then, grease a tray or plate with some ghee..
- Once cooled keep them on the greased plate or tray to cool down further and harden up..
Sharing one more Makar Sankranti special sweet made from peanuts. Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the hard ball stage. This step is the most crucial step and once this is done rightly, then no worries. another step which. chikki recipe groundnut chikki or shengdana chikki with step by step photo and video recipe. the recipe of chikki is very straightforward and it begins with preparing a hot jaggery syrup with the brown jaggery. typically jaggery would melt by itself when heated but it can be triggered with by adding some water. later it is mixed with roasted peanuts and transferred to. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
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